Gentian Spritzer

In a goblet glass

Ingredients, this is how it works

3 – 4	ice cubes
4 cl	gentian herbal liqueur (z.B. Grassl Enzian Kräuterlikör)
1 cl	freshly squeezed lemon juice
1 dl	HONEYTISER
1 dl	prosecco
Decoration	mixed berries

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This is how it works

Add all ingredients except for the lemonade and champagne to the shaker with ice and shake well.
Strain into a Syrah glass with ice. Top up with HONEYTISER and champagne and garnish.
Optionally, you can leave out the champagne for the non-alcoholic version.

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